Food Production and Services Manager Full Time

OVERALL RESPONSIBILITY

• Reporting to the Director Quality Services Kenya & HNP, the successful candidate will be responsible and accountable for planning, coordinating, administering and supervising the hospitality and support services at Aga Khan Heath Services Kisumu and its Cluster.

KEY RESPONSIBILITIES

• Develops and aligns strategies, initiatives, supporting infrastructure, and budgets that enable the department to achieve results that align with established quality imperatives to create and sustain operational excellence.
• Oversees department initiatives and operations, including team members, budget, and vendor management.
• Develop strategies for increasing the facilities’ operational efficiency, coordinate staff development activities and create productive working environments.
• Ensures staff development in the departments to build capacity and ensure availability of necessary skills.
• Prepare departmental budget on an annual basis, maintain monthly reports and inventory of equipment and supplies.
• Participate in institution’s quality initiatives and review, develop and support the implementation of agreed quality standards and policies in hospitality department Monitor continuous im